Appetizers

Edamame
Steamed soy beans

$5.95

Agedashi Tofu
Fried tofu sprinkled with tempura sauce

$5.95

Tofu Steak
Fried tofu in teriyaki sauce

$7.95

Tori No Kara Age
Japanese fried chicken

$7.95

Sesame Chicken
Deep fried chicken in sesame soy sauce

$7.95

Pork Gyoza
Japanese dumplings

$6.95

Shumai (Shrimp, Crab, Beef or Pork)
Steamed dumplings in shumai wrappers

$5.95

Spicy Edamame
Sauteed edamame with our signature spicy sauce

$7.95

Baked Seafood
Mixed seafood baked in a creamy masago sauce

$9.95

Baked Green Mussels
Mussels baked in a creamy masago sauce

$9.95

Crab Stick Tempura

$6.95

Shrimp & Vegetable Tempura

$8.95

Vegetable Tempura

$7.95

Chicken Tempura

$6.95

Calamari Tempura

$8.95

Seafood Tempura Boat
tempura shrimp, oyster, salmon, crab stick

$15.95

Snow Crab Calamari
Calamari tempura topped with snow crab

$9.95

Squid Steak
Grilled squid with caramelized onions

$9.95

Tuna Tataki

$9.95

Beef Tataki

$9.95

Vegetable Spring Roll
Shitake mushroom and vegetable

$5.95

Asparagus Sesame
Steamed asparagus with sesame sauce

$8.95

Spinach Sesame
Steamed spinach with sesame sauce

$6.95

Lettuce Wrap For Two
Shrimp and crispy noodles stir fried and served on a leaf of lettuce

$9.95

Soft Shell Crab
A lightly fried whole soft shell crab served with a special sauce

$9.95

Crab Cake
Japanese panko crusted crab cake with house special aioli sauce

$11.95

Snow Crab Eggroll

$8.95

Hamachi Kama
Baked yellowtail neck with ponzu sauce

$11.95

Megumi Tapas
2 pieces each of gyoza, shumai, wasabi shumai, yakitori, and crab stick tempura

$15.95

Food is art. It must first be eaten with the eyes; only then can it be fully appreciated.
-Chef Lulu